This classic potato and leek soup recipe will leave you feeling satisfied after a full day of adventures. Home cooked in Western Australia, simply add...
Creamy, earthy and rich. A combination of Button and Porcini mushrooms mixed with coconut milk. Home cooked in Western Australia, simply add boiling water and treat...
This soup is so delicious yet subtle with butternut pumpkin sweetness enhanced by aromatic Moroccan spices with the added nutty taste of chickpeas; leaves you...
Feed the Hike's earthy, rich mushroom risotto will satiate your hunger for a full day of adventuring. Perfect for either lunch or dinner. Ingredients Risotto rice, vegetable...
Another classic from Feed the Hike is their Vegetable Curry Soup, guaranteed to make your fellow hikers jealous once they smell the nourishing aromas wafting in...
A hearty Italian soup loaded with nutritious vegetables, nutty chickpeas and protein from the beans to sustain your adventures. Home cooked in Western Australia, simply add...